Category: Japanese

curry, Japanese

Katsu Curry

Ciao guys! We are back in Japan! This time we are making Katsu Curry sauce, very simple to make at home and oh, so tasty! This sauce is vegan so it can adapt to all diets and menus. In this case, I’ve balanced this rich sauce with panko chicken, sushi rice and cabbage salad (that’s […]

Japanese, tofu, vegan

Agedashi Tofu

I love Japan. It is one of my favourite Countries and I’m hooked with its culture and most importantly, with its cuisine. I love Japan so much that I’ll be going back again this year for the second time and can’t wait to eat lots of Japanese food again! Today I want to show you […]